Traditional food of Tianjin: 5 dishes

• Goubuli baozi 狗不理包子 · Street food · Tianjin

  Goubuli baozi are steamed pork buns from Tianjin, first among the city's Three Wonders.

• Erduoyan fried cake 耳朵眼炸糕 · Dessert · Tianjin

  Erduoyan zhagao, ear-hole fried cake, is a fried sweet cake of Tianjin.

• Jianbing guozi 煎饼馃子 · Street food · Tianjin

  Jianbing guozi is the Tianjin form of jianbing, the thin pancake that is one of China's most popular street breakfasts.

• Guobacai 锅巴菜 · Street food · Tianjin

  Guobacai is a breakfast found almost only in Tianjin, where it began.

• Shibajie mahua 十八街麻花 · Snack · Tianjin

  Shibajie mahua are large twisted dough sticks from Tianjin, also known by their brand name Guifaxiang, and one of the city's Three Wonders.

Other regions in China

• Traditional food of Beijing: 10 dishes
• Traditional food of Sichuan: 5 dishes
• Traditional food of Jiangsu: 4 dishes
• Traditional food of Zhejiang: 4 dishes
• Traditional food of Fujian: 4 dishes
• Traditional food of Hubei: 3 dishes
• Traditional food of Guangdong: 15 dishes
• Traditional food of Guangxi: 3 dishes
• Traditional food of Chongqing: 3 dishes
• Traditional food of Guizhou: 3 dishes
• Traditional food of Yunnan: 5 dishes
• Traditional food of Shanxi: 4 dishes
• Traditional food of Liaoning: 3 dishes
• Traditional food of Shandong: 3 dishes
• Traditional food of Henan: 3 dishes
• Traditional food of Shaanxi: 7 dishes
• Traditional food of Xinjiang: 3 dishes
• Food of China