- Any taste
- Savory70
- Spicy25
- Sweet20
- Sour16
- Smoky4
- Rich24
- Fresh11
- Any ingredient
- Beef11
- Pork33
- Lamb7
- Chicken16
- Duck3
- Fish6
- Seafood9
- Egg5
- Dairy & cheese5
- Beans & tofu12
- Rice12
- Wheat & flour40
- Potato3
- Vegetables8
- Offal8
- Nuts & seeds5
- Any type
- Main dish36
- Soup & stew10
- Noodles & pasta21
- Bread & pastry4
- Street food13
- Dessert7
- Snack11
- Drink6
Map data: Natural Earth
How to pronounce Egg waffle
Egg waffle is written 鸡蛋仔 where it comes from. In the International Phonetic Alphabet it is /kɐi˥ taːn˨ tsɐi˧˥/. In plain English letters that is GAI-dahn-JAI, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Egg waffle?
Egg waffle is a street food of China. Where it comes from: Hong Kong. People usually eat it as a snack. Its main ingredients are egg and wheat & flour. It tastes sweet.
Where Egg waffle comes from
Egg waffle is one of 108 signature dishes of China on this map. See all dishes from Hong Kong.
- Char siu 叉烧
Char siu, meaning fork-roasted, is Cantonese barbecued pork and comes from Guangdong.
- Cheung fun 肠粉
Cheung fun, rice noodle rolls, are a Cantonese dish from Guangdong.
- Har gow 虾饺
Har gow are traditional Cantonese shrimp dumplings served as dim sum.
- Beef chow fun 干炒牛河
Beef chow fun, dry-fried beef with hor fun, is a staple Cantonese dish of beef, wide rice noodles and bean sprouts stir-fried together.
- White cut chicken 白切鸡
White cut chicken is a traditional Cantonese chicken dish.
- Double skin milk 双皮奶
Double skin milk is a Chinese dessert from Shunde in Guangdong.
Dishes like Egg waffle in other countries
Same type of dish and similar main ingredients as Egg waffle:
- Nutritious sandwich 營養三明治
The nutritious sandwich is a snack from the temple-front night market in Keelung, the port city on Taiwan's north coast.
- Akashiyaki 明石焼
Akashiyaki are small round dumplings from the city of Akashi in Hyogo Prefecture, made of an egg-rich batter with octopus and dipped in dashi before eating.
- Kathi roll কাঠি রোল
The kati roll, also spelled kathi roll, is a street food that originated in Kolkata.
- Kottu කොත්තු
Kottu, or kottu roti, is godamba roti, a thin flatbread, chopped on a hot griddle with vegetables, egg, spices and meat or cheese, and mixed with curry gravy.