How to pronounce Curry fish balls

Curry fish balls is written 咖喱鱼蛋 where it comes from. In the International Phonetic Alphabet it is /kaː˥ leː˥ jyː˩ taːn˧˥/. In plain English letters that is GAH-leh YOO-dahn, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.

What is Curry fish balls?

Curry fish balls is a street food of China. Where it comes from: Hong Kong. People usually eat it as a snack. Its main ingredients are fish. It tastes spicy.

Where Curry fish balls comes from

Curry fish balls is one of 108 signature dishes of China on this map. See all dishes from Hong Kong.

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Food of China

Dishes like Curry fish balls in other countries

Same type of dish and similar main ingredients as Curry fish balls:

• Ageh 阿給 · Street food · New Taipei, Taiwan

  Ageh is a snack from Tamsui in New Taipei: a block of fried tofu, hollowed out, stuffed with glass noodles cooked in a braising sauce, sealed with fish paste and steamed, then served with a sweet chilli or soy-based sauce.

• Pempek · Street food · South Sumatra (Palembang), Indonesia

  Pempek, also called mpek-mpek or empek-empek, is the savoury fishcake of Palembang in South Sumatra.

• Balık ekmek · Street food · Istanbul (Eminönü), Türkiye

  Balık ekmek means "fish bread": a fillet of grilled or fried fish, usually mackerel, in a half loaf of crusty bread with onion, lettuce and lemon.

• Fischbrötchen · Street food · Baltic coast (Mecklenburg-Vorpommern), Germany

  The Fischbrötchen is northern Germany's favourite quick bite: a bread roll filled with fish and trimmings such as raw onion, pickles, remoulade or creamy horseradish.