Traditional food of Şanlıurfa: 3 dishes

• Lahmacun · Street food · Southeastern Anatolia

  Lahmacun is a round of very thin dough spread with minced lamb or beef, onion, tomato, peppers, parsley and spices, then baked hot and fast in a stone oven.

• Çiğ köfte · Street food · Şanlıurfa

  Çiğ köfte means "raw meatballs".

• İsot (Urfa pepper) isot · Snack · Şanlıurfa

  İsot is the dark, smoky red pepper of Şanlıurfa, known as Urfa pepper.

Other regions in Türkiye

• Traditional food of Bursa: 3 dishes
• Traditional food of Gaziantep: 5 dishes
• Traditional food of Istanbul: 12 dishes
• Traditional food of İzmir: 5 dishes
• Traditional food of Kayseri: 3 dishes
• Traditional food of Konya: 3 dishes
• Traditional food of Trabzon: 5 dishes
• Traditional food of Mersin: 3 dishes
• Food of Türkiye