Traditional food of Santa Cruz de Tenerife: 3 dishes

• Mojo picón · Snack · Canary Islands

  Mojo is the family of sauces that comes with many meals in the Canary Islands, where it began.

• Gofio · Bread & pastry · Canary Islands

  Gofio is flour made from roasted grain, usually wheat or maize, and it is the most traditional food of the Canary Islands.

• Almogrote · Snack · La Gomera (Canary Islands)

  Almogrote is a spicy cheese paste from La Gomera, in the Canary Islands.

Other regions in Spain

• Traditional food of Valencia: 4 dishes
• Traditional food of Community of Madrid: 3 dishes
• Traditional food of Zaragoza: 3 dishes
• Traditional food of Asturias: 3 dishes
• Traditional food of Balearic Islands: 3 dishes
• Traditional food of Cantabria: 3 dishes
• Traditional food of A Coruña: 3 dishes
• Traditional food of La Rioja: 3 dishes
• Food of Spain