How to pronounce Flamenquín

In the International Phonetic Alphabet it is /flamenˈkin/. In plain English letters that is flah-men-KEEN, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.

What is Flamenquín?

Flamenquín is a main dish of Spain. Where it comes from: Córdoba (Andalusia). People usually eat it at lunch or dinner and late at night. Its main ingredients are pork, wheat & flour and egg. It tastes savory and rich.

Where Flamenquín comes from

Flamenquín is one of 60 signature dishes of Spain on this map.

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Food of Spain

Dishes like Flamenquín in other countries

Same type of dish and similar main ingredients as Flamenquín:

• Ficelle picarde · Main dish · Amiens (Picardy), France

  Ficelle picarde, "Picardy string", is a rolled savoury crêpe from Amiens and the surrounding region of Picardy.

• Vincisgrassi · Main dish · Macerata, Italy

  Vincisgrassi is the Marche's baked pasta, richer than the lasagne of Bologna.

• Chivito · Street food · Punta del Este, Uruguay

  A chivito is a big sandwich of thin grilled beef steak with ham, mozzarella, bacon, lettuce, tomato, olives, a fried egg and mayonnaise in a soft roll, served with fries.

• Ramen ラーメン · Noodles & pasta · Tokyo and Yokohama, Japan

  Ramen arrived with Chinese cooks.