- Any taste
- Savory41
- Spicy5
- Sweet15
- Sour3
- Smoky7
- Rich23
- Fresh12
- Any ingredient
- Beef3
- Pork15
- Lamb1
- Chicken3
- Fish5
- Seafood4
- Egg14
- Dairy & cheese8
- Beans & tofu4
- Rice1
- Wheat & flour19
- Corn1
- Potato7
- Vegetables21
- Offal1
- Nuts & seeds8
- Any type
- Main dish22
- Soup & stew5
- Noodles & pasta1
- Rice dish1
- Bread & pastry4
- Street food3
- Dessert13
- Snack8
- Drink3
Map data: Natural Earth
How to pronounce Piquillo peppers of Lodosa
Piquillo peppers of Lodosa is written pimiento del piquillo de Lodosa where it comes from. In the International Phonetic Alphabet it is /piˈmjento ðel piˈkiʎo/. In plain English letters that is pee-MYEN-toh del pee-KEE-yoh, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Piquillo peppers of Lodosa?
Piquillo peppers of Lodosa is a main dish of Spain. Where it comes from: Lodosa (Navarre). People usually eat it as a snack and at lunch or dinner. Its main ingredients are vegetables. It tastes sweet and smoky.
Where Piquillo peppers of Lodosa comes from
Piquillo peppers of Lodosa is one of 60 signature dishes of Spain on this map. See all dishes from La Rioja.
- Patatas a la riojana
Patatas a la riojana, also called patatas con chorizo, is a first course that comes from La Rioja.
- Fardelejos
Fardelejos are small pastries from Arnedo, in La Rioja.
- Paella valenciana
Paella is named after its pan, a wide, shallow paella, the Valencian word for a frying pan.
- Tortilla de patatas
The Spanish tortilla is a thick omelette of eggs and potatoes slowly cooked in olive oil, usually with onion, flipped in the pan with a plate.
- Gazpacho
Gazpacho is a cold soup of raw tomatoes, cucumber, green pepper, garlic, olive oil, vinegar and stale bread, blended smooth and chilled.
- Churros
Churros are lengths of simple dough of flour, water and salt piped through a star-shaped nozzle into hot oil and fried until crisp, then dusted with sugar.
Dishes like Piquillo peppers of Lodosa in other countries
Same type of dish and similar main ingredients as Piquillo peppers of Lodosa:
- Æbleflæsk
Æbleflæsk, 'apple pork', is an old Danish dish of apples and streaky pork, sometimes smoked, with onion.