Traditional food of Kaduna State: 3 dishes

• Tuwo shinkafa Tuwon shinkafa · Rice dish · North (Hausa-Fulani)

  Tuwon shinkafa is a rice swallow of northern Nigeria and Niger: local short-grain rice that is soft and sticky is cooked into a thick, smooth pudding.

• Miyan taushe Miyar taushe · Soup & stew · North (Hausa-Fulani)

  Miyan taushe is a pumpkin and groundnut soup of the Hausa and Fulani of northern Nigeria, and the Hausa article calls it a traditional dish of northern Nigerian homes.

• Kunu · Drink · North (Hausa-Fulani)

  Kunu is a popular drink consumed throughout Nigeria, but mostly in the north.

Other regions in Nigeria

• Traditional food of Lagos: 4 dishes
• Traditional food of Enugu State: 3 dishes
• Traditional food of Delta State: 3 dishes
• Food of Nigeria