Traditional food of Mandalay: 4 dishes

• Lahpet thoke လက်ဖက်သုပ် · Snack · Mandalay

  Lahpet is fermented tea leaves, a food that Myanmar eats as well as drinks.

• Meeshay မြီးရှေ · Noodles & pasta · Mandalay

  Meeshay is a dish of rice noodles with a meat sauce, usually of pork or chicken.

• Nan gyi thoke နန်းကြီးသုပ် · Noodles & pasta · Mandalay

  Nan gyi thoke is a salad of thick, round rice noodles tossed with a specially prepared chicken curry and chilli oil, and garnished with toasted chickpea flour, sliced onions, chillies, crispy fried noodles, slices of hard-boiled egg and fish cake, with a squeeze of lime.

• Htoe mont ထိုးမုန့် · Dessert · Mandalay

  Htoe mont is a traditional Burmese sweet, a glutinous rice cake cooked with raisins, cashews and coconut shavings.

Other regions in Myanmar

• Traditional food of Yangon: 3 dishes
• Food of Myanmar