- Any taste
- Savory19
- Spicy2
- Sweet15
- Sour2
- Smoky0
- Rich8
- Fresh4
- Any ingredient
- Beef1
- Pork9
- Chicken4
- Fish1
- Seafood4
- Egg4
- Dairy & cheese5
- Beans & tofu3
- Rice5
- Wheat & flour10
- Corn1
- Vegetables3
- Offal1
- Any type
- Main dish1
- Soup & stew1
- Noodles & pasta4
- Rice dish3
- Street food6
- Dessert8
- Snack3
- Drink4
Map data: Natural Earth
How to pronounce Oriental beauty tea
Oriental beauty tea is written 東方美人茶 where it comes from. In the International Phonetic Alphabet it is /tʊŋ˥ faŋ˥ meɪ˨˩˦ ʐən˧˥ ʈʂʰa˧˥/. In plain English letters that is dong-fahng may-ren CHAH, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Oriental beauty tea?
Oriental beauty tea is a drink of Taiwan. Where it comes from: Hsinchu County. People usually eat it at teatime. It tastes sweet and fresh.
Where Oriental beauty tea comes from
Oriental beauty tea is one of 30 signature dishes of Taiwan on this map. See all dishes from Hsinchu.
- Hsinchu rice noodles 新竹米粉
Hsinchu rice noodles are thin dried noodles from Hsinchu, in north-west Taiwan.
- Hsinchu gongwan 貢丸
Gongwan are pork balls, springy meatballs made from finely pounded pork with starch, salt, pepper and sometimes shiitake.
- Beef noodle soup 牛肉麵
Beef noodle soup, niúròumiàn, is Taiwan's signature noodle dish: thick wheat noodles in a deep broth of slowly braised beef, often red-braised with soy sauce, chilli bean paste and spices, topped with greens and pickled mustard.
- Lu rou fan 滷肉飯
Lu rou fan, braised pork rice, is finely chopped or minced pork belly simmered in soy sauce, rice wine, sugar and spices such as five-spice, often with fried shallots, until the fat and skin turn soft, then spooned over a bowl of white rice.
- Bubble tea 珍珠奶茶
Bubble tea, zhēnzhū nǎichá, is sweet milk tea shaken with ice and chewy balls of tapioca drunk through a wide straw.
- Danzai noodles 擔仔麵
Danzai noodles, tàⁿ-á-mī in Taiwanese, are a small bowl of noodles in shrimp-flavoured broth, topped with bean sprouts, coriander, garlic, a shrimp and a spoon of minced pork sauce.