- Any taste
- Savory26
- Spicy2
- Sweet16
- Sour4
- Smoky3
- Rich14
- Fresh3
- Any ingredient
- Beef4
- Pork11
- Lamb1
- Chicken2
- Fish3
- Seafood4
- Egg12
- Dairy & cheese9
- Beans & tofu3
- Rice1
- Wheat & flour15
- Corn1
- Potato4
- Vegetables7
- Offal3
- Nuts & seeds3
- Any type
- Main dish14
- Soup & stew4
- Bread & pastry1
- Street food1
- Dessert11
- Snack6
- Drink5
Map data: Natural Earth
How to pronounce Pastel de Chaves
In the International Phonetic Alphabet it is /pɐʃˈtɛɫ dɨ ˈʃavɨʃ/. In plain English letters that is pahsh-TEL deh SHAH-vesh, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Pastel de Chaves?
Pastel de Chaves is a snack of Portugal. Where it comes from: Chaves. People usually eat it as a snack. Its main ingredients are wheat & flour and beef. It tastes savory and rich.
Where Pastel de Chaves comes from
Pastel de Chaves is one of 42 signature dishes of Portugal on this map.
- Port wine vinho do Porto
Port is a sweet fortified wine made from grapes grown in the demarcated Douro region of northern Portugal, about 100 km east of Porto; Lamego, São João da Pesqueira, Régua and Pinhão are the main centres.
- Pastel de nata
The pastel de nata is a small tart of crisp, flaky pastry filled with egg custard and baked at very high heat until the top is scorched in spots.
- Bacalhau à Brás
Portugal has loved salt cod, bacalhau, since its fishermen sailed to Newfoundland in the 16th century, and people say there is a recipe for every day of the year.
- Francesinha
The francesinha, "little French girl", is Porto's giant sandwich: bread layered with steak, ham, sausage and linguiça, covered in melted cheese, often with a fried egg on top, and drowned in a hot sauce of tomato, beer and spices, with fries.
- Caldo verde
Caldo verde means "green broth".
- Tripas à moda do Porto
Tripas à moda do Porto, also called dobrada à moda do Porto, is a stew of beef tripe with white beans, carrots, other meats and sausages, served with rice.
Dishes like Pastel de Chaves in other countries
Same type of dish and similar main ingredients as Pastel de Chaves:
- Bitterballen
Bitterballen are small, round, deep-fried balls about three to five centimetres across, with a crisp breadcrumb crust around a soft, hot ragout of beef stock thickened with roux and filled with meat, seasoned with onion, parsley and nutmeg.
- Olive ascolane olive all'ascolana
Olive all'ascolana are large green olives, pitted in a spiral, stuffed with a mixture of beef, pork and chicken cooked in wine, with cheese and nutmeg, then breaded and fried.
- Cornish pasty
The Cornish pasty is a half-moon of shortcrust pastry filled with diced beef, potato, swede and onion, seasoned with salt and pepper, crimped along one side and baked.
- Empanadas salteñas
Empanadas, pastries filled and baked or fried, came to South America with the Spanish, who had them from Galicia and from Arab cooking.