How to pronounce Fileja

In the International Phonetic Alphabet it is /fiˈleːja/. In plain English letters that is fee-LAY-yah, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.

What is Fileja?

Fileja is a noodle dish of Italy. Where it comes from: Vibo Valentia. People usually eat it at lunch or dinner. Its main ingredients are wheat & flour and pork. It tastes spicy and savory.

Where Fileja comes from

Fileja is one of 141 signature dishes of Italy on this map. See all dishes from Calabria.

• 'Nduja · Snack · Spilinga (Calabria)

  'Nduja is a soft, spreadable pork sausage, deep red with Calabrian chilli, made from pork fat, trimmings and offal, smoked and aged for months.

• Tartufo di Pizzo · Dessert · Pizzo (Calabria)

  Tartufo di Pizzo is an ice cream ball from the seaside town of Pizzo, in Calabria: hazelnut and chocolate ice cream with a centre of melted chocolate, rolled in cocoa or sugar.

• Morzello morzeddhu · Street food · Catanzaro

  Morzello, morzeddhu in dialect, is a stew of beef tripe and offal from Catanzaro, cooked with tomatoes, chilli, bay leaf and oregano, and served inside a hollowed ring-shaped loaf of local bread called pitta.

• Pitta 'mpigliata · Dessert · San Giovanni in Fiore (Calabria)

  Pitta 'mpigliata is a Christmas cake from San Giovanni in Fiore, in the Sila mountains of Calabria.

• Pizza napoletana · Bread & pastry · Naples

  Flatbreads with toppings were sold on the streets of Naples by the 18th century as cheap food for the city's poor, eaten folded and on foot.

• Carbonara · Noodles & pasta · Rome

  Carbonara is spaghetti or rigatoni tossed off the heat with egg yolks, grated pecorino romano, crisp cubes of guanciale (cured pork cheek) and a lot of black pepper, so the egg turns into a silky sauce without scrambling.

Food of Italy

Dishes like Fileja in other countries

Same type of dish and similar main ingredients as Fileja:

• Ramen ラーメン · Noodles & pasta · Tokyo and Yokohama, Japan

  Ramen arrived with Chinese cooks.

• Lanzhou beef noodles 兰州牛肉面 · Noodles & pasta · Lanzhou, Gansu, China

  In Lanzhou, the capital of Gansu on the old Silk Road, a bowl of beef noodles is breakfast.

• Beef noodle soup 牛肉麵 · Noodles & pasta · Taipei, Taiwan

  Beef noodle soup, niúròumiàn, is Taiwan's signature noodle dish: thick wheat noodles in a deep broth of slowly braised beef, often red-braised with soy sauce, chilli bean paste and spices, topped with greens and pickled mustard.

• Rechta رشتة · Noodles & pasta · Algiers, Algeria

  Rechta is a dish of very thin homemade noodles, steamed rather than boiled, served with a white sauce of chicken, chickpeas, turnips and courgettes, flavoured with cinnamon.