- Any taste
- Savory19
- Spicy2
- Sweet15
- Sour2
- Smoky0
- Rich8
- Fresh4
- Any ingredient
- Beef1
- Pork9
- Chicken4
- Fish1
- Seafood4
- Egg4
- Dairy & cheese5
- Beans & tofu3
- Rice5
- Wheat & flour10
- Corn1
- Vegetables3
- Offal1
- Any type
- Main dish1
- Soup & stew1
- Noodles & pasta4
- Rice dish3
- Street food6
- Dessert8
- Snack3
- Drink4
Map data: Natural Earth
How to pronounce Chiayi turkey rice
Chiayi turkey rice is written 火雞肉飯 where it comes from. In the International Phonetic Alphabet it is /xwo˨˩˦ tɕi˥ ʐoʊ˥˩ fan˥˩/. In plain English letters that is hwoh-jee roh-FAHN, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Chiayi turkey rice?
Chiayi turkey rice is a rice dish of Taiwan. Where it comes from: Chiayi. People usually eat it at lunch or dinner. Its main ingredients are chicken and rice. It tastes savory and rich.
Where Chiayi turkey rice comes from
Chiayi turkey rice is one of 30 signature dishes of Taiwan on this map.
- Square cookie 方塊酥
Square cookies, fangkuai su, are crisp, flaky square biscuits, a famous product of Chiayi.
- Beef noodle soup 牛肉麵
Beef noodle soup, niúròumiàn, is Taiwan's signature noodle dish: thick wheat noodles in a deep broth of slowly braised beef, often red-braised with soy sauce, chilli bean paste and spices, topped with greens and pickled mustard.
- Lu rou fan 滷肉飯
Lu rou fan, braised pork rice, is finely chopped or minced pork belly simmered in soy sauce, rice wine, sugar and spices such as five-spice, often with fried shallots, until the fat and skin turn soft, then spooned over a bowl of white rice.
- Bubble tea 珍珠奶茶
Bubble tea, zhēnzhū nǎichá, is sweet milk tea shaken with ice and chewy balls of tapioca drunk through a wide straw.
- Danzai noodles 擔仔麵
Danzai noodles, tàⁿ-á-mī in Taiwanese, are a small bowl of noodles in shrimp-flavoured broth, topped with bean sprouts, coriander, garlic, a shrimp and a spoon of minced pork sauce.
- Coffin bread 棺材板
Coffin bread starts as a thick slab of soft white bread.
Dishes like Chiayi turkey rice in other countries
Same type of dish and similar main ingredients as Chiayi turkey rice:
- Khao mok kai ข้าวหมกไก่
Khao mok kai is the Thai chicken biryani.
- Morog polao মোরগ পোলাও
Morog polao is a traditional Bengali dish that originated in Old Dhaka and is now very popular among Bengalis all over Bangladesh.
- Perde pilavı
Perde pilavı, "curtain pilaf", is a pilaf of rice, chicken, almonds and currants, wrapped in a thin pastry shell and baked into a dome.
- Saleeg سليق
Saleeg is white rice cooked slowly in chicken or meat broth and then in milk, stirred until it turns soft and creamy, and served on a large round tray with roasted chicken or lamb on top and a pool of melted ghee.