- Any taste
- Savory13
- Spicy2
- Sweet4
- Sour5
- Smoky1
- Rich5
- Fresh3
- Any ingredient
- Beef1
- Pork5
- Lamb3
- Chicken2
- Fish1
- Egg4
- Dairy & cheese5
- Rice2
- Wheat & flour4
- Corn2
- Vegetables4
- Offal3
- Nuts & seeds1
- Any type
- Main dish7
- Soup & stew2
- Bread & pastry1
- Street food1
- Dessert3
- Snack6
- Drink2
Map data: Natural Earth
How to pronounce Papanași
In the International Phonetic Alphabet it is /papaˈnaʃʲ/. In plain English letters that is pah-pah-NAHSH, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Papanași?
Papanași is a dessert of Romania. Where it comes from: All Romania. People usually eat it at teatime. Its main ingredients are dairy & cheese, wheat & flour and egg. It tastes sweet and rich.
Where Papanași comes from
Papanași is one of 22 signature dishes of Romania on this map.
- Sarmale
Sarmale are cabbage leaves rolled around a filling of minced pork, rice, onion and herbs, slowly cooked in layers in a pot with smoked meat, tomato and dill.
- Mămăligă
Mămăligă is a firm porridge of yellow maize flour boiled with water and salt, stirred until thick and turned out onto a board, then cut with a thread.
- Ciorbă de burtă
Ciorbă de burtă, tripe soup, is a traditional Romanian ciorbă, a sour soup, and many versions are made across the country.
- Zacuscă
Zacuscă is a vegetable spread popular in Romania, Moldova and Hungary, where it is called zakuszka, and English sources say it originated in Romania.
- Țuică
Țuică is a traditional Romanian spirit made only from plums and considered Romania's national drink.
- Telemea
Telemea is a Romanian brined white cheese, traditionally made from sheep's milk, though today the name also covers cheese of cow's milk and, more rarely, goat's or buffalo milk.
Dishes like Papanași in other countries
Same type of dish and similar main ingredients as Papanași:
- Dobos torte Dobos torta
Dobos torte is a Hungarian sponge cake layered with chocolate buttercream and topped with a hard sheet of caramel.
- Trigona Panoramatos τρίγωνα Πανοράματος
Trigona Panoramatos, "Panorama triangles", also called Thessaloniki triangles, are crisp cones of phyllo pastry folded into a triangle, soaked in syrup and filled with custard cream.
- Samobor kremšnita samoborska kremšnita
Samoborska kremšnita is the custard slice of Samobor, a small town west of Zagreb, and it is counted among the best-known kremšnitas in Croatia.
- Wuzetka
Wuzetka is a Warsaw cake: two layers of cocoa sponge filled with jam and whipped cream, covered with chocolate icing and topped with a swirl of cream.