- Any taste
- Savory5
- Spicy2
- Sweet0
- Sour1
- Smoky2
- Rich2
- Fresh0
- Any ingredient
- Beef2
- Chicken1
- Dairy & cheese1
- Beans & tofu2
- Corn4
- Potato1
- Vegetables2
- Offal1
- Nuts & seeds1
- Any type
- Main dish5
- Street food1
- Drink2
Map data: Natural Earth
How to pronounce Kuku paka
In the International Phonetic Alphabet it is /kuku paka/. In plain English letters that is KOO-koo PAH-ka, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Kuku paka?
Kuku paka is a main dish of Kenya. Where it comes from: Coast. People usually eat it at lunch or dinner and on festive days. Its main ingredients are chicken and nuts & seeds. It tastes smoky, spicy and rich.
Where Kuku paka comes from
Kuku paka is one of 8 signature dishes of Kenya on this map.
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Dishes like Kuku paka in other countries
Same type of dish and similar main ingredients as Kuku paka:
- Xacuti शागोती
Xacuti, shagoti in Konkani, is a Goan curry with a complex spice blend that includes white poppy seeds, sliced onions, toasted grated coconut and large dried red chillies.
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Massaman curry is the Thai curry most marked by foreign trade.
- Ají de gallina
Ají de gallina is shredded chicken in a creamy, mildly spicy yellow sauce of ají amarillo chilli, onion and garlic, thickened with bread soaked in milk, ground walnuts or pecans and grated cheese.
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Mole comes from the Nahuatl word mōlli, sauce.