- Any taste
- Savory19
- Spicy0
- Sweet8
- Sour1
- Smoky2
- Rich11
- Fresh3
- Any ingredient
- Beef6
- Pork6
- Egg1
- Dairy & cheese14
- Beans & tofu1
- Wheat & flour15
- Potato6
- Vegetables4
- Nuts & seeds7
- Any type
- Main dish11
- Soup & stew1
- Noodles & pasta1
- Bread & pastry3
- Street food1
- Dessert6
- Snack5
- Drink2
Map data: Natural Earth
How to pronounce Absinthe (Val-de-Travers)
Absinthe (Val-de-Travers) is written absinthe where it comes from. In the International Phonetic Alphabet it is /apsɛ̃t/. In plain English letters that is ab-SANT, with the stress on the syllable in capitals. The recording above is by Jjackoti, a native speaker, shared on Wikimedia Commons.
What is Absinthe (Val-de-Travers)?
Absinthe (Val-de-Travers) is a drink of Switzerland. Where it comes from: Val-de-Travers (Neuchâtel). People usually eat it late at night. It tastes fresh.
Where Absinthe (Val-de-Travers) comes from
Absinthe (Val-de-Travers) is one of 30 signature dishes of Switzerland on this map.
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