How to pronounce Oshav

Oshav is written ошав where it comes from. In the International Phonetic Alphabet it is /ɔˈʃaf/. In plain English letters that is oh-SHAHF, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.

What is Oshav?

Oshav is a dessert of Bulgaria. Where it comes from: All Bulgaria. People usually eat it on festive days. It tastes sweet.

Where Oshav comes from

Oshav is one of 18 signature dishes of Bulgaria on this map.

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  Banitsa is a pie of thin sheets of filo pastry layered or rolled with a mixture of eggs, yogurt and crumbled white brined cheese, sirene, then baked until golden.

• Kebapche кебапче · Street food · All Bulgaria

  Kebapche is a long cylinder of minced meat cooked on a grill, never fried or baked.

• Mekitsa мекица · Street food · All Bulgaria

  Mekitsa, plural mekitsi, is a Bulgarian fried dough made with yogurt and conventionally eaten for breakfast.

• Bob chorba боб чорба · Soup & stew · All Bulgaria

  Bob chorba, "bean soup", is a Bulgarian soup of dried beans cooked with onion, tomato, carrot and pepper and flavoured with savory or spearmint.

• Tatarsko kyufte татарско кюфте · Main dish · All Bulgaria

  Tatarsko kyufte, "Tatar kofta", is a large Bulgarian meat patty stuffed with a filling.

• Tikvenik тиквеник · Dessert · All Bulgaria

  Tikvenik is a sweet Bulgarian banitsa filled with grated pumpkin and sugar.

Food of Bulgaria