- Any taste
- Savory6
- Spicy8
- Sweet7
- Sour1
- Smoky1
- Rich3
- Fresh1
- Any ingredient
- Lamb1
- Fish3
- Egg6
- Dairy & cheese1
- Beans & tofu2
- Rice1
- Wheat & flour6
- Vegetables7
- Nuts & seeds3
- Any type
- Main dish7
- Soup & stew3
- Rice dish1
- Bread & pastry1
- Street food5
- Dessert3
- Snack3
- Drink2
Map data: Natural Earth
How to pronounce Tunisian tajine
Tunisian tajine is written طاجين where it comes from. In the International Phonetic Alphabet it is /tˤaʒin/. In plain English letters that is tah-JEEN, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Tunisian tajine?
Tunisian tajine is a main dish of Tunisia. Where it comes from: All Tunisia. People usually eat it at lunch or dinner. Its main ingredients are egg. It tastes rich.
Where Tunisian tajine comes from
Tunisian tajine is one of 25 signature dishes of Tunisia on this map.
- Fricassé فريكسي
Fricassé is a small savoury fried bread of Tunisia.
- Slata mechouia سلاطة مشوية
Slata mechouia, "grilled salad", is a traditional Tunisian salad and one of the most popular first courses in the country, eaten especially in summer.
- Tea with pine nuts تاي بالبوفريوة
Tea with pine nuts, thé aux pignons, is a traditional Tunisian speciality: a glass of Maghrebi mint tea, or sometimes in winter geranium tea, served with pine nuts added to the glass.
- Bsisa بسيسة
Bsisa is a fine powder of roasted barley or wheat and legumes, typical of Tunisian cooking, that is served either as a paste or as a drink.
- Kabkabou كبكابو
Kabkabou is a Tunisian fish and tomato stew.
- Msoki مسوكي
Msoki, or msouki, is a dish traditionally prepared by Tunisian Jews for the seder of Passover.