- Any taste
- Savory6
- Spicy8
- Sweet7
- Sour1
- Smoky1
- Rich3
- Fresh1
- Any ingredient
- Lamb1
- Fish3
- Egg6
- Dairy & cheese1
- Beans & tofu2
- Rice1
- Wheat & flour6
- Vegetables7
- Nuts & seeds3
- Any type
- Main dish7
- Soup & stew3
- Rice dish1
- Bread & pastry1
- Street food5
- Dessert3
- Snack3
- Drink2
Map data: Natural Earth
How to pronounce Bsisa
Bsisa is written بسيسة where it comes from. In the International Phonetic Alphabet it is /bsiːsa/. In plain English letters that is b-SEE-sah, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Bsisa?
Bsisa is a snack of Tunisia. Where it comes from: All Tunisia. People usually eat it for breakfast. Its main ingredients are wheat & flour. It tastes sweet.
Where Bsisa comes from
Bsisa is one of 25 signature dishes of Tunisia on this map.
- Fricassé فريكسي
Fricassé is a small savoury fried bread of Tunisia.
- Slata mechouia سلاطة مشوية
Slata mechouia, "grilled salad", is a traditional Tunisian salad and one of the most popular first courses in the country, eaten especially in summer.
- Tea with pine nuts تاي بالبوفريوة
Tea with pine nuts, thé aux pignons, is a traditional Tunisian speciality: a glass of Maghrebi mint tea, or sometimes in winter geranium tea, served with pine nuts added to the glass.
- Kabkabou كبكابو
Kabkabou is a Tunisian fish and tomato stew.
- Msoki مسوكي
Msoki, or msouki, is a dish traditionally prepared by Tunisian Jews for the seder of Passover.
- Bkaila بكايلة
Pkaïla, also bkaïla, bkeila or pkela, is a hot dish typical of Tunisian Jewish cooking.
Dishes like Bsisa in other countries
Same type of dish and similar main ingredients as Bsisa:
- Tizmith تيزميث
Tizmith is a traditional Algerian preparation that the sources say comes from Kabylie, the Berber mountain region east of Algiers.
- Marasee مراصيع
Marasee, also called masabib or maraqish, is a popular light dish of Najdi cooking in central Saudi Arabia, eaten as a snack between the main meals.
- Bakhamri باخمري
Bakhamri is a Hadhrami fried bread from eastern Yemen.
- Kalitsounia καλιτσούνια
Kalitsounia are small pies associated with Crete, made in both savoury and sweet versions.