- Any taste
- Savory19
- Spicy0
- Sweet8
- Sour1
- Smoky2
- Rich11
- Fresh3
- Any ingredient
- Beef6
- Pork6
- Egg1
- Dairy & cheese14
- Beans & tofu1
- Wheat & flour15
- Potato6
- Vegetables4
- Nuts & seeds7
- Any type
- Main dish11
- Soup & stew1
- Noodles & pasta1
- Bread & pastry3
- Street food1
- Dessert6
- Snack5
- Drink2
Map data: Natural Earth
How to pronounce Appenzeller Biberli
In the International Phonetic Alphabet it is /ˈapn̩tsɛlɐ ˈbiːbɐli/. In plain English letters that is AHP-en-tsel-er BEE-ber-lee, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Appenzeller Biberli?
Appenzeller Biberli is a dessert of Switzerland. Where it comes from: Appenzell. People usually eat it as a snack and at teatime. Its main ingredients are wheat & flour and nuts & seeds. It tastes sweet.
Where Appenzeller Biberli comes from
Appenzeller Biberli is one of 30 signature dishes of Switzerland on this map.
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Dishes like Appenzeller Biberli in other countries
Same type of dish and similar main ingredients as Appenzeller Biberli:
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