- Any taste
- Savory26
- Spicy2
- Sweet16
- Sour4
- Smoky3
- Rich14
- Fresh3
- Any ingredient
- Beef4
- Pork11
- Lamb1
- Chicken2
- Fish3
- Seafood4
- Egg12
- Dairy & cheese9
- Beans & tofu3
- Rice1
- Wheat & flour15
- Corn1
- Potato4
- Vegetables7
- Offal3
- Nuts & seeds3
- Any type
- Main dish14
- Soup & stew4
- Bread & pastry1
- Street food1
- Dessert11
- Snack6
- Drink5
Map data: Natural Earth
How to pronounce Lapas grelhadas
In the International Phonetic Alphabet it is /ˈlapɐʒ ɡɾɨˈʎaðɐʃ/. In plain English letters that is LAH-pahzh greh-LYAH-dahsh, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Lapas grelhadas?
Lapas grelhadas is a snack of Portugal. Where it comes from: Azores. People usually eat it as a snack. Its main ingredients are seafood. It tastes savory and spicy.
Where Lapas grelhadas comes from
Lapas grelhadas is one of 42 signature dishes of Portugal on this map. See all dishes from Azores.
- São Jorge cheese queijo São Jorge
Queijo São Jorge is a semi-hard to hard cheese made from raw cow's milk on the island of São Jorge, in the Azores.
- Queijo do Pico
Queijo do Pico, also called Queijo de São João do Pico, is a soft cheese from the island of Pico in the Azores, and a Protected Designation of Origin since October 1996.
- Pastel de nata
The pastel de nata is a small tart of crisp, flaky pastry filled with egg custard and baked at very high heat until the top is scorched in spots.
- Bacalhau à Brás
Portugal has loved salt cod, bacalhau, since its fishermen sailed to Newfoundland in the 16th century, and people say there is a recipe for every day of the year.
- Francesinha
The francesinha, "little French girl", is Porto's giant sandwich: bread layered with steak, ham, sausage and linguiça, covered in melted cheese, often with a fried egg on top, and drowned in a hot sauce of tomato, beer and spices, with fries.
- Caldo verde
Caldo verde means "green broth".
Dishes like Lapas grelhadas in other countries
Same type of dish and similar main ingredients as Lapas grelhadas:
- Shrimp croquettes garnaalkroketten
Garnaalkroketten are croquettes filled with North Sea grey shrimp, a Flemish dish closely tied to the Belgian coast.
- Toast Skagen
Toast Skagen is one of Sweden's most common starters: a slice of bread fried in butter or toasted, topped with skagenröra, a salad of shrimp in mayonnaise or sour cream with dill, and finished with fish roe, a sprig of dill and perhaps lemon.