- Any taste
- Savory10
- Spicy1
- Sweet9
- Sour3
- Smoky2
- Rich6
- Fresh1
- Any ingredient
- Beef1
- Pork4
- Fish1
- Egg3
- Dairy & cheese8
- Wheat & flour10
- Potato2
- Vegetables4
- Nuts & seeds2
- Any type
- Main dish7
- Soup & stew2
- Street food1
- Dessert5
- Snack2
- Drink2
Map data: Natural Earth
How to pronounce Olomoucké tvarůžky
In the International Phonetic Alphabet it is /ˈolomoutskɛː ˈtvaruːʃkɪ/. In plain English letters that is OH-loh-mohts-keh TVAH-roosh-kih, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Olomoucké tvarůžky?
Olomoucké tvarůžky is a snack of Czechia. Where it comes from: Haná (Olomouc Region). People usually eat it as a snack. Its main ingredients are dairy & cheese. It tastes savory and rich.
Where Olomoucké tvarůžky comes from
Olomoucké tvarůžky is one of 19 signature dishes of Czechia on this map.
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- Pilsner Urquell Plzeňský Prazdroj
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- Chod kolache chodský koláč
The Chodský koláč is the regional speciality of Chodsko, an ethnographic area of Bohemia on the Bavarian border.
Dishes like Olomoucké tvarůžky in other countries
Same type of dish and similar main ingredients as Olomoucké tvarůžky:
- Bryndza podhalańska
Bryndza podhalańska is the soft sheep's milk cheese of Podhale, the highland region at the foot of the Tatra Mountains.
- Obatzda
Obatzda is the Bavarian cheese spread of the beer garden.
- Pag cheese paški sir
Paški sir is a hard, distinctively flavoured sheep's milk cheese from the Adriatic island of Pag.
- Havarti
Havarti is a semi-soft Danish cow's-milk cheese with a thin, yellowish rind, made with rennet; it can be sliced, grilled or melted.