- Any taste
- Savory14
- Spicy1
- Sweet4
- Sour1
- Smoky2
- Rich6
- Fresh1
- Any ingredient
- Beef3
- Pork6
- Lamb1
- Chicken1
- Egg2
- Dairy & cheese6
- Beans & tofu2
- Rice1
- Wheat & flour4
- Corn1
- Potato1
- Vegetables5
- Nuts & seeds1
- Any type
- Main dish7
- Soup & stew1
- Bread & pastry2
- Street food2
- Dessert2
- Snack4
Map data: Natural Earth
How to pronounce Smilyan beans
Smilyan beans is written смилянски боб where it comes from. In the International Phonetic Alphabet it is /smiˈʎanski bɔp/. In plain English letters that is smee-LYAN-skee bop, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Smilyan beans?
Smilyan beans is a main dish of Bulgaria. Where it comes from: Rhodopes (Smilyan). People usually eat it at lunch or dinner. Its main ingredients are beans & tofu. It tastes savory.
Where Smilyan beans comes from
Smilyan beans is one of 18 signature dishes of Bulgaria on this map. See all dishes from Smolyan.
- Patatnik пататник
Patatnik, also spelled patetnik, is a potato dish of the Rhodope Mountains in south-central Bulgaria.
- Cheverme чеверме
Cheverme is mutton, lamb or goat roasted whole in a special way, and it is closely tied to the Rhodopes, where the town of Zlatograd holds a cheverme festival every May.
- Banitsa баница
Banitsa is a pie of thin sheets of filo pastry layered or rolled with a mixture of eggs, yogurt and crumbled white brined cheese, sirene, then baked until golden.
- Shopska salad шопска салата
Shopska salad is chopped tomatoes, cucumbers, onion and roasted or raw peppers, dressed with oil and vinegar and covered with a thick layer of grated white brined cheese, sirene.
- Lyutenitsa лютеница
Lyutenitsa is a thick red relish of roasted peppers and tomatoes, often with aubergine, carrots, garlic and a little sugar, cooked for hours and then ground into a spread.
- Kapama капама
Kapama is a layered dish of sauerkraut, rice and several kinds of meat, and its best-known home is the Razlog area below the Pirin mountains.