- Any taste
- Savory6
- Spicy1
- Sweet4
- Sour3
- Smoky1
- Rich5
- Fresh1
- Any ingredient
- Beef1
- Pork5
- Lamb1
- Egg4
- Dairy & cheese6
- Beans & tofu1
- Wheat & flour5
- Potato4
- Vegetables1
- Any type
- Main dish4
- Soup & stew1
- Bread & pastry2
- Dessert3
- Snack2
- Drink1
Map data: Natural Earth
How to pronounce Krupnikas
In the International Phonetic Alphabet it is /ˈkrʊpʲnʲɪkɐs/. In plain English letters that is KROOP-nih-kahs, with the stress on the syllable in capitals. There is no recording by a native speaker yet, so use the spelling and the IPA.
What is Krupnikas?
Krupnikas is a drink of Lithuania. People usually eat it on festive days. It tastes sweet and spicy.
Where Krupnikas comes from
Krupnikas is one of 13 signature dishes of Lithuania on this map.
- Cepelinai
Cepelinai are large oval dumplings of grated raw and boiled potato, filled with minced pork or with dry curd cheese, and served with a sauce of sour cream, fried onions and bacon bits.
- Kugelis bulvių plokštainis
Kugelis, also called bulvių plokštainis, "potato pie", is a Lithuanian potato bake.
- Skilandis
Skilandis, also called kindziukas, is a Lithuanian matured sausage and one of the country's most popular traditional smoked meats.
- Šakotis
Šakotis, "branched" or tree cake, is a tall, hollow spit cake and a national Lithuanian cake; it is shared with the neighbouring parts of Poland, where it is called sękacz and appears on this map under Poland, and of western Belarus.
- Kūčiukai
Kūčiukai, also called šližikai or prėskutė and sometimes known in English as Christmas cakes, are small baked bites made for Kūčios, the traditional Lithuanian dinner on Christmas Eve.
- Šaltibarščiai
Šaltibarščiai is a cold soup of kefir or sour milk coloured bright pink by grated cooked or pickled beetroot, with cucumber, dill, green onions and chopped hard-boiled egg.